1 - jar of Mrs. Richardson'sButterscotch/Caramel topping
Instructions
Using a fork, combine the flour, oatmeal, brown sugar, salt, soda and butter in a large mixing bowl
Once combined, divide the mix in half
Put one half in a un-greased 13x9 pan, making sure to cover entire bottom. If you need to take some from the half that is set to the side, you can. I usually do
Bake at 350 degrees for 10-12 minutes
Sprinkle with the Milk Chocolate Chips
Pour jar of Mrs. Richardson Over top of the chocolate chips
Crumble other half of mixture on top
Bake 10-12 minutes more
Recipe by Tracy Hensel at https://www.tracyhensel.com/oatmeal-carmelite-bars/